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You know, you can stuff a lot more filler into some pumpkin rings

if you put the crispy onion rings on top of the cheese when it's almost done and bake for another few minutes it AMAZING! I make this all of the time!

1:04 Instructions unclear, heard "pour a cup of corn starch" instead of quarter cup, and now my toilet's broken. Thanks mate! Couldn't have said it clearer!

6 year old me is quite happy, since im watching this now at teen age

When doing the caramelized onions beforehand, how long will they keep safely in the fridge before using.

Made this for dinner tonight,very very good❤

Uncooked this the other day. Really good. Again.

Great recipe idea! I think these would be great for dinner partys! Just curious whats the price of pork where you are? In Cyprus its almost €6/kg depending on the fat content less fat more money and beef is way more €10/kg with fat

Hello my friend Dave wow what a great idea. Sure turned out to be. I never thought of the leaks stuffing them but definitely going to try this recipe. Looks delicious. Thanks for amazing and your recipe. Have a great weekend. Stay safe and God bless everyone.🙏😋💕🌍

🙂WOW...🙂Amazing!👍Excellent job! 🙂Thanks for sharing this wonderful video 🙂 really fascinating 🙂🙂Carry on!🙂Your friend with big like!🙂Stay connected!🙂🙂With best wishes🙂🙂

I like this guy seems like a good a good guy 👍

Looks delicious 😋

Does air frying instead of regular frying work?

Its a low carb pizza. 😊

Thanks, I was looking for a simple basil chicken recipe, and that's what you have. I have a ton of fresh basil on my balcony. If you know of any other recipes that uses up lots of fresh basil, let me know.

Whats the sauce name? Blazing chiple?

Good afternoon Dave, what a great idea for a recipe,that looks absolutely delicious ❤

Thank you so much for your video.

I like a little bit of heat to my sauce. I think I want to try adding some mild Rotel to my sauce ,

Will definitely try. Thank you and God bless you.

Hi Dave, how did you come up with such interesting idea? I absolutely love it 💕

I've never gotten leaks that aren't supper dirty between the layers so I couldn't do it that way. That does give me a great idea to make low carb BBQ Shotgun Shells, using a single layer of the leak in place of the manicotti noodle.

A group of 12 of us went camping last weekend. I decided to make this as our main dish for Saturday night. I must have watch 3 dozen videos. And not and none were just what I was looking for period 3 days after a camping trip. Your video pops up and this is absolutely perfect. You nail it.l.Good job, CHEF!!

Looks delicious Dave, great recipe , have a wonderful evening ❤

I've made this twice and it is delicious! The sauce cooks down a bit and is not thin. Served it with steamed broccoli and mashed cauliflower. This is company quality. Thank you for sharing this recipe.

How about a stuffing of stiff mash potatoes cvered in a morney sauce with buttered golden bread crumbs baked on top ? I'm a leek lover too .

This looks amazing and simple! Trying this over the weekend

Very impressive Dave! Looks delicious! 😋

🌞☕️ what an interesting vegetable they look so cool. I've never had a leek lll let you know what I think of them im making these this weekend your a genius my friend thank you again and enjoy your day hopefully your getting a little relief from the heat. See ya soon😊

Sauce looks too thin

I adore the way you are presenting your recipes! Hugs from Russia❤

Tomato marinara aka cabbage rolls would be a good substitute

👍

Oh Dave, wow, what a recipe! These look so delicious!! So unique and fun! I'm glad you let this recipe "leek" out!

thank u! this is a wonderful video. also, id love to add peppers or something more to the eggs, i think it'd be really tasty, neat, and a nice way to add more veggies!

The Cubans use yellow rice and put black beans on top with hot sauce on top of that to go with that chicken juliano dish absolutely delicious

How many cookies does this recipe make?

I love it 😋

Mmmm looks so yummy and tasty 😋🍕👨‍🍳🥰🫶🇺🇸🙏

No flour, I must give it a try.

Just made this now, the final whip cream + cream cheese mix doesn’t look as thick as yours. Hopefully it turns out good

I grew up on this dish my grandma used to make it a lot, I like to put sour cream and a little hot sauce on it to give it some extra flavor

Where can I buy the egg roll wraps? I'm having a hard time finding any. I can find spring roll wraps but I cannot find unless I buy it in bulk which is like $200. I can't afford that. Does anybody know or can they tell me where I can find a egg roll wraps to purchase? That aren't really expensive. Thank you

In Kansas City, 98 but feels like 112. Not even the hottest part of the day.

400 kilos woah thats whole cow?? :D

Pinned this recipe😊thanks

This looks good im gonna try this, low carb goodness 👍🏻 Also here by Pittsburgh PA its been in the steady low 90s, about 92-96 degrees every day. Thankfully its cooling off into the 80s now.

Cookies yg satu ini bange nian cantik pula

Thanks so much, can't wait to make it 😊

109 Degrees here in Laughlin, Nevada today. Typical for this time of year, but I'll take this desert heat over that humid stuff any day!!!